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| Tina's wellness programme; You should know! | |
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| Tweet Topic Started: Aug 19 2010, 01:53 AM (2,210 Views) | |
| yass | Aug 19 2010, 01:53 AM Post #1 |
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https://www.youtube.com/watch?v=ztJGlVI26F8 Additional information : http://www.tinevandermaas.com/video-clips/ http://www.youtube.com/Alunine?gl=US&user=Alunine#p/u/5/FI6ttaB7MaE One Love from South Africa. Tina's wellness programme Tina van der Maas has been the driving force behind former South African health minister Dr. Manto Thshabalala Msimang's lemon, olive, garlic, ginger and beetroot programme. This has been belittled and vilified by a chorus of either totally uninformed or malicious members of the press and of course the paid sycophants of the petrochemical pharmaceutical cartel, the Treatment Action Campaign (TAC). Fact is: It works wonders. I invite you to watch Tina's documentary about her work with AIDS patients in rural Kwa Zulu Natal. This is really mind blowing and deeply touching. Tina has achieved total recovery of more than 90% of those cases deemed terminal, meaning people who could not even feed a spoon to their mouth. In cases of "full blown AIDS" where people are just slightly sick and still walk about on their own 2 legs her recovery rate is 99%, fully documented in over 400 cases. This is in stark contrast to the poor patients who for lack of unbiased information follow the Antiretroviral programme as advocated by the medical establishment. 18% of them are dead after 6 months. The thicket of lies is just so dense, it's unbelievable. Since the programme flushes the body of toxins and restores health it has also shown great promise with cancer, diabetes and many other systemic diseases. It is easy to follow and not expensive. Cutting out the sugar and starch foods together with the extreme immune boost you get from following this programme, you get rid of your chronic candida. The following has been compiled by Tina v/d Maas herself for your perusal: BASIC WELLNESS PROGRAM This basic Wellness Program can be used when suffering from any (chronic) disease as it detoxifies the body and restores the biochemistry of the body, so the body has the tools to repair itself. It can also be used to maintain health and well being. Key to the Wellness Program is the lemon and olive oil mixture, which detoxifies the body, assists the liver to function properly, and helps to get the ph of the body back to normal in the shortest of time. People who are not well have usually an acid body, which means the ph of the urine is below 7. For optimal health a healthy person’s ph should be between 7.1 and 7.3. When you have cancer, your ph should be 7.5 or above, as than any cancer stops growing, which gives you time to get rid of the cancer. You can buy urine strips to test your urine yourself in SA at Dischem or any good pharmacy. [note - ebay is a resource] To make 1 portion of the lemon / olive oil mixture: 1. Soak the lemon for about 10 minutes in water with some vinegar added 2. Cut the lemon in pieces and put it in the blender 3. Add 1 tablespoon of Extra Virgin Olive oil and 1 cup of water 4. Blend 5. If you do not have a blender, soak the lemon as above, grate the lemon and put it in a container, and add the water and the Extra Virgin Olive oil 6. So you are using the WHOLE lemon, the peel, the white, the flesh, the juice and the pips! When you are sick, you drink 3 portions per day – which means 3 lemons, 3 tablespoons of extra virgin olive oil and 3 cups of water till you are completely symptom free. You can make for 5 days at a time – which means 15 lemons, 15 tablespoons of extra virgin olive oil and 15 cups of water. Keep the mixture in the fridge Following are the other ingredients you need to take or what to avoid: Garlic 3 Tablespoons per day: 1 in the morning, 1 in the afternoon, 1 in the evening *use raw garlic, grated or finely minced and pressed some with the back of a spoon Ginger As above Beetroot 2 large beets or 4 small beets Brazil nuts Eat 2 per day at least, more if you are sick Pumpkin seeds At least 1 tablespoon per day Lemon / olive oil mixture 3 portions per day: 1 in the morning, 1 in the afternoon, 1 in the evening Multivitamin In SA, a good one to use is the multivitamin from Bioharmony available at Dischem, Clicks and Health shops. In the rest of the world, Dr Mercola (USA), Jon Barron (USA), Patrick Holfordt (UK) and Solgar produce good supplements. Take twice the recommended dosage when very sick Fruit and vegetables As much as you want, especially what is in season in your country Eggs When ph is in the normal range, 1 soft boiled egg per day Chicken or fish Only when your ph is in the normal range, or if you have cancer, when your ph is above 7.5 Exercise, fresh air and sunshine Do some fun exercise like dancing or brisk walking at least 4x per week. Keep your windows open, even at night when it is cold. Spend at least ½ hour per day in the sun. If living in a climate where the sun “disappears” during winter, take at 1 tablespoon of Codliver oil per day Water 2 liters of water per day. For people with arthritis this is very important. As the acid leaves the joints, you don’t want this acid to form kidney stones Tea Herbal teas like Green tea or Rooibos tea Brown rice Only once ph is right YOU SHOULD NOT HAVE THE FOLLOWING TILL YOU ARE SYMPTOM FREE: Beverages No “normal” tea, no coffee (instant or bean), no alcohol, no juices (even the “natural” ones or the no sugar added ones), no frizzy or gassy drinks, no diet drinks, no milk or yoghurt Starches No sugar, no refined foods, no bread, no wheat products, no pasta, no flour, no potatoes, obviously no cakes etc., no diet products Other food No red meat till you are healthy, and then eat occasionally “green” meat (from cattle raised organically). Stay away from all processed meats including sausages, and also meat from pork like bacon and ham Artificial sweeteners Do not use any of these. They were designed to kill ants, so if you want to get rid of your ants in your garden or house, just sprinkle artificial sweetener powder and the ants will die Fried Food Heating oil and frying food make the food and the oil toxic. Avoid especially when sick This Basic Wellness Program works for most chronic diseases like Diabetes, High Blood Pressure, High Cholesterol, Arthritis, AIDS, Asthma, Epilepsy, stomach ulcers etc. It also helps you to loose weight easily, or in the case of AIDS and some cancer patients to pick up the weight – whatever is needed. Some diseases need extra things either to do or to take: Diabetes If you really crave sugar, add Chromium (which is a supplement) for a month or so Epilepsy Add 2 to 3 tablespoons of Hemp oil to your lemon / olive oil mixture every day Arthritis Do not forget to drink your 2 liters of water per day Asthma Take extra ginger when you feel short of breath. It works as an anti-inflammatory! Do the following breathing exercise a couple of times per day: Breath out, till all is out (bending even over). Breath in on the count of 8, hold your breath for the count of 8, and breath out again, bending over. Singing songs where you have to use up your air is also a good way to do this exercise You NEVER stop your medication on your own – this is dangerous and stupid. Have yourself monitored every week by a doctor (or a registered nurse who is allowed to adjust your medication) for insulin, high blood pressure medication and cholesterol medication. You will need less medication as you stay on the program till all medication may be stopped. You can reduce medication like painkillers and anti-inflammatory drugs yourself, but for example cortisone or steroids (often prescribed for arthritis and asthma are drugs you have to be weaned of, depending how long you have been on it. Although you will not need your asthma pump anymore, keep it with you till you know for sure you will not need it anymore. Don’t just throw it out when you have not used it for a week or two. Once you are well, you can reduce everything to twice per day. Keep on monitoring your ph so it stays in the normal range, and than you can reduce everything to once per day. You will notice that when for example you have eaten many things you should normally avoid, like cakes, puddings and meat, your ph may drop and you may feel sluggish the next day. Just for one or two days take again 3 portions of everything, so you can get all the junk quickly out of your body. Do not see this as a diet but a lifestyle change. The saying “You are what you eat” is so true. You eat junk, you become diseased! Many people develop shingles when they are sick. To get rid of the pain shingles (herpes) or chickenpox cause mix the following: 1 Tablespoon of Aquas cream, 1 tablespoon of lemon juice and 1 Disprin or Asprin. If the area is big, mix more accordingly. Apply thickly on the affected area with cotton wool (never touch oozing blisters with your bare hands) and only put clothes back on when it has been absorbed. Wear cotton clothes as synthetic material can irritate the skin. Apply again 4 hours later, and again the next day. With chickenpox apply as needed for a couple of days. The pain is usually gone within a couple of hours. When you had shingles and the blisters have disappeared, but the pain is still there, the cream mixture will take a bit longer to work – usually about 24 hours. Avoid peanuts or peanut butter as they can trigger shingles. Go on the Wellness Program as above. The reason you got shingles is because your body is taking strain, just like you can get fever blisters when you have the flu or a cold. The Wellness program will bring your body back to balance. When you have eaten something that makes you feel nauseas, or causes you to vomit or have diarrhea just take 2 tablespoons of activated charcoal every 2 hours till it has stopped. You can also grind some burned wood or plain charcoal into a powder and take that. We advise on many other diseases like Lupus, cancers, autism, strokes, heart, emphysema, etc. The basic Wellness Program is than still used but with other things added. You can e-mail me to find out what to add. If there is a big demand for this information, we may also put this on the website. You can watch our DVD we have made of patients recovering from various diseases over a period of time on http://www.youtube.com/Alunine You can contact me at tinevandermaas@gmail.com May the Spirit that is Love be with you and protect you Tine http://forum.reggaefrance.com/post639676.html 404 http://web.archive.org/web/20100314191649/http://forum.reggaefrance.com/post639676.html (archived page) |
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| yass | Aug 19 2010, 03:01 AM Post #2 |
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Video: Planting organic vegetable gardens. |
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| yass | Apr 21 2011, 01:28 PM Post #3 |
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Garlic
Garlic, is a true Anti-biotic. It is more than that, among other things, garlic is: Anti-Bacterial, Anti-Cancer, Anti-Fungal, Anti-Parasitic, and Anti-Viral.
Garlic's medicinal properties are only potent if it is raw and has been crushed, mashed, grated, pressed, minced, or chewed, and consumed within one hour. Allicin is the most powerful medicinal compound derived from garlic.
About 10 years ago, researchers determined allicin from garlic to be a potent sulfur containing antimicrobial. Its chemical name is thiosulphonate. Its only found in small concentrations in a group of food plants called the Allium group which contains onions as well as garlic. But the largest concentration of alliin is actually found in garlic which is why they selected garlic as the source of allicin. This is the structure of allicin or diallyl thiosulphonate. In some ways it almost resembles an antibiotic- two cysteine derived molecules on the ends, but it is this S-S double bond which is the very potent part of the molecule that gives it its very strong antimicrobials activity. This comes down to the fact that if you take a garlic clove and you peel it very carefully and you smell it. There is very little smell. But as soon as you crush it...boom! You get an instantaneous smell. This is a clean smell, that is allicin that is produced. And the reason is that in garlic itself you don't find allicin but what you do find is a precursor molecule called alliin. And alliin is found within the garlic clove within the mesophyl cells and also in the garlic clove you then find around the phloem in the cells around the vascular bundle you find an enzyme called alliinase. These two are physically separated within the cell. When you crush it these two come into contact and immediately the combination of the two produce allicin, and the other thiosulphonates. "It is important to note that the garlic MUST be fresh. The active ingredient is destroyed within one hour of smashing the garlic. Garlic pills are virtually worthless and should not be used. When you use the garlic it will be important to compress the garlic with a spoon, crush, mash, grate, press, mince, or chew . If you swallow the clove intact you will not convert the allicin to its active ingredient." Garlic goes back many millennium: Indeed, garlic has been employed for medicinal purposes by more cultures over more millennia than any other plant product or substance. The first recorded use was by the Sumerians of Mesopotamia, in the now Mid-East regions of the Tigris and Euphrates rivers. Garlic was of great medicinal importance in nearby Egypt. It has been found in the tombs of the ancient Pharaohs dating back to 3,200 B.C. Its use by the pyramid builders, who believed garlic gave them strength, is inscribed on the Great Pyramid of Cheops. The only slave revolt in Egypt (beside the Jewish Exodus) was by laborers over a lack of garlic one year when the Nile flooded the garlic fields. In the Egyptian "Ebers Codex," written in 1550 B.C., there were 22 different medical formulations that included garlic. The ancient Israelites were fond of garlic long before Moses led them out of Egypt. In the Mishnah, a collection of Jewish traditions incorporated into the Talmud, the ancient Hebrew writers refer to themselves as "the garlic eaters." In the Bible (Numbers 11:5), still on their way to the Promised Land, the Jews lamented the absence of garlic, as well as other foods from Egypt. Today, nearly 70 variants of garlic grow in the Holy Land. The widespread dissemination of garlic around the world is attributed, in part, to the Jewish diaspora. The Greeks used garlic to bring strength to their athletes at the Olympic games and in other contests, and employed it, as well, to help heal battle wounds. Hippocrates, who lived 460 to 370 B.C. and is considered the father of western medicine, recommended garlic for pneumonia and other infections, for cancer and for digestive disorders, as well as a diuretic to increase the flow of urine and a substance to improve menstrual flow. Another Greek, Dioscorides, who lived in the first century A.D. and is held in esteem as the founder of the modern pharmacy, dispensed garlic to treat rabid dog bites, snake bites, infections, bronchitis and cough, leprosy, and clogged arteries, as well as other conditions. The ancient Romans carried the garlic medicinal practices of the Greeks forward. Galen (129-199 A.D.), personal physician to the Roman Emperor Marcus Aurelius, and whose writings were to influence Arabic and western medicine for over the next thousand years, called garlic "the theriac of the peasants," an inexpensive near "cure all" for a wide variety of almost countless ailments. In the Middle Ages, a German nun, St. Hildegard of Bingen, who wrote two medical textbooks, advocated raw garlic to heal the sick. The London College of Physicians recommended garlic for the great plague in 1665. A leading English physician, Sydenham, also used garlic about the same time to cure small pox. As more science began to enter the picture, Louis Pasteur demonstrated, in 1858, that garlic could kill infectious germs. Albert Schweizer, in the early and mid-20th century, used garlic in Africa to cure typhoid fever and cholera Garlic was used throughout World War I to treat battle wounds and to cure dysentery. During World War II, garlic was known as "Russian penicillin" because it was so effective in treating wound infections when adequate antibiotics were not available. So, where does that leave us today? Multiple scientific studies indicate that garlic can lower cholesterol and triglycerides levels, improve the outcome of coronary heart disease, reduce high blood pressure, improve claudication (leg muscle cramps on exertion), prolong infant feeding time for breast nursing, reduce or cure the fungal infection of Athlete's foot, and reverse some middle ear inflammation. And, it can do much more. There may even be some value, in addition, for garlic in the potential reductions of certain cancers, especially those of the colon and stomach. http://www.amazingherbs.com/meduseofgari.html BTW, 'Elephant' garlic doesn't cut it, it is not the same nor does it carry the medicinal properties as does regular garlic. Wild garlic, however, is more potent than regular garlic but to my knowledge is harder to come by. One of its older, more popular, names in England was 'Poor Man's Treacle,' meaning theriac , in which sense we find it in Chaucer and many old writers. A writer in the twelfth century - Alexander Neckam - recommended it as a palliative for the heat of the sun in field labour. It was also mentioned in several Old English vocabularies of plants from the tenth to the fifteenth centuries, and is described by the herbalists of the sixteenth century from Turner (1548) onwards.[/big]
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| yass | Apr 21 2011, 01:44 PM Post #4 |
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It was a toss up whether to add this to this or the Simple Sari Prevents Cholera thread. Lime, lemon nature’s cure for cholera, food-borne diseases Written by Sade Oguntola Thursday, 23 September 2010 If you worried about contracting cholera from food items like meat, fruits and vegetables on sale in the market, nature’s solution worth trying out are lemon and lime, which experts have confirmed good arsenal against the germ that causes cholera. Lemon and lime are popular citrus fruits used as food ingredients for flavouring and in fact in parts of the world such as Japan, it is common dietary habit to add lime juice to raw or grilled fish. Epidemiological studies have shown that food plays an important role in the transmission of Vibrio cholerae, (the germ that causes cholera) and different foods have been incriminated in many epidemic outbreaks of cholera. But fallouts from community and laboratory studies in Guinea-Bissau, West Africa, indicated in the 2001 edition of Tropical Medicine & International Health that adding lime juice to food protects from cholera. During an epidemic caused by cholera in Guinea-Bissau in 1996, a case control study was conducted in the capital Bissau, the main affected region with an attack rate of 7.4 per cent. Cases were hospitalised patients and controls were matched for area, gender and age. Lime juice in the sauce eaten with rice gave a strong protective effect and tomato sauce was also protective. Laboratory experiments to explain the inhibitory effect of different concentrations of lime juice on survival of cholera germ in meals showed that the germ thrives in rice with peanut sauce, but lime juice inhibited its growth. According to the researchers, “since lime juice is a common ingredient of sauces, its use should be further encouraged to prevent food borne transmission in the household during cholera outbreaks.” In addition, a trial of lime juice in extinction of cholera in contaminated vegetables such as cabbage and lettuce showed that the lethal effect of lime juice on the germ that can easily be in millions on cabbage and lettuce. Researchers, documenting this in the 1994 edition of the journal of Revista de Biologia Tropical, stated that the lethal effect of lime juice on cholera germ was evident within five minutes of exposure to lime juice. In fact, they found out that more than 99.9 per cent of the initial germs on these vegetables were effectively destroyed, adding that “the time interval needed for the killing was smaller than the usual waiting time for serving food in homes and restaurants.” Given this finding, they strongly recommended the addition of lime juice to non-acidic foods, beverages and water to prevent infection with cholera and other acid-sensitive microorganisms, especially in rural and slum populations in the tropics and subtropics. Nonetheless, the effectiveness of lime and lemon juices in disinfecting foods of germs that could lead to cholera and other food-borne germs can be attributed to its antibacterial effect. Researchers testing out the antibacterial activity of citrus juices against cholera germ stated in the Journal of Nutritional Science and Vitaminology stated that citrus fruit juices were effective in preventing infection with all variants of cholera germs. They reported that citric acid, the major organic acid in these juices, actual was responsible for the effectiveness of these juices in preventing the growth of the eight different varieties of cholera germs. At present one of the cholera germ varieties is the most important food-borne disease–causing germ in Taiwan, Japan and other coastal regions. The high incidence of food-borne diseases caused by this germ results from frequent consumption of marine foods in these regions. Although most food-borne diseases are usually sterilised by heat treatment before eating, marine foods are often consumed raw and this is the reason why the incidence of food poisoning from cholera germ is so high in such environments. “If we can sterilise V. parahaemolytics not by heat treatment but by the addition of some acidic ingredients before eating, it would be one of the safest and most convenient ways to avoid infection with V. parahaemolytics,” they wrote in the publication. Vinegar is also a food ingredient for adding acidity. According to the researchers, vinegar also works against many food-borne diseases, inclusive of cholera. In addition, researchers in an assessment of extracts of 16 edible plant species for antibacterial properties against 10 disease-causing germs in fish, stated that the use of garlic, Citrus microcarpa(chinese orange) and lime and swingle have great potential to replace commercial antibiotics that are available in the market to combat systemic bacterial disease infection in cultured fishes. Citrus fruits are among the most accepted and well preferred fruits in the world not only due to their flavour, but also for its taste and benefits in general health. They have been valued for a very long time because of their nutrition and as part of a tasty diet. Citrus and its products are a very good source of vitamins, minerals and dietary fibre that are needed for growth, development and overall nutritional well-being. It is also found that the other biologically active, non-nutrient compounds (phytochemicals) found in citrus fruits help to reduce the threat of many persistently occurring diseases. In a study conducted to know the benefits of lemon on disorders such as cancers of the breast, skin, lung, mouth, stomach and colon in animal studies and laboratory tests with human cells, lemon was found to have certain chemical compounds known as limonoids that is highly potent in preventing the spread of cancer owing to their increased availability in our body for a prolonged duration after being absorbed. Lemon has a class of organic substance called polyphenols that are present in high amounts in the lemon peel. These dietary lemon polyphenols were fed to obese experimental animals to study the effects of polyphenol on obesity. It was found from the study that polyphenol significantly suppressed different aspects of obesity such as weight gain, fat accumulation, development of high blood cholesterol level, high blood glucose levels, and insulin resistance. Citrus peel contains a range of essential oils. These essential oils are found to inhibit the growth of or kill bacteria which are pathogenic in nature. It is well recorded since ages in traditional Chinese medicine that the peels of the dried citrus peels are useful as remedies to ease coughs and reduce phlegm. http://www.tribune.com.ng/index.php/natural-health/11448-lime-lemon-natures-cure-for-cholera-food-borne-diseases |
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| yass | Apr 21 2011, 01:45 PM Post #5 |
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I found this on a page about pH. Note: Lemon and Lime Citrus fruits, although acidic, are Alkaline Reactive, they do not contribute to the acidity in the stomach, and are very important when loosing weight, as your body has stored fat for many years, which includes DDT Poisons that you consumed years back when you gained the fat cells, people have died from the DDT released from fat cells as they lost weight, but eating citrus helps the body get rid of the DDT safely. On the other hand, Oranges (or Orange Juice) is both Acidic and Acidic Reactive. http://www.archure.net/salus/ph.html |
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| yass | Apr 21 2011, 01:45 PM Post #6 |
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Tine Vandermass' website courtesy of Ramon Thomas. http://tinevandermaas.com/ |
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| yass | Apr 21 2011, 01:46 PM Post #7 |
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Another lemon reference:
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| yass | Dec 8 2011, 05:06 PM Post #8 |
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Lemon peel reference: Lemon Peel Profile Also known as Citrus limon, Lemon, and Limon. Introduction Lemon peel is the familiar cut and dried yellow outer layer of the lemon. Although orange peel is more commonly prescribed in traditional Chinese and Ayurvedic medicine, lemon peel also stimulates the appetite by encouraging the release of gastric juices to digest food, and helps provide vitamin C. Lemon peel is added to scores of herbal teas and herbal formulas for aroma and taste enhancement. Constituents Limonene and at least 45 other antioxidant flavonoids, pectin, vitamin C. Parts Used Dried peel. Typical Preparations Teas or aqueous extracts for flavor. Summary Many people eat lemon peel. A recent study in Arizona found that the regular consumption of lemon peel greatly reduced the risk of skin cancer caused by sun exposure. Lemon peel also provides citrus bioflavonoids that help stabilize capillaries, helping to heal varicose veins, bloodshot eyes, and hemorrhoids (when the lemon peel is used to make a tea that is drunk). Precautions If you also use St. John's wort or take a blood pressure medicine in the ACE inhibitor class (in the United States, this is most often lisinopril), be sure to take precautions to prevent sunburn. For educational purposes only This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. http://www.mountainroseherbs.com/learn/lemonpeel.php |
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| yass | Jul 17 2012, 11:02 AM Post #9 |
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![]() Out of the ashes and born again! I say that because at the time I originally posted I was extremely lucky to have found and salvaged Tine's Wellness diet from the forum.reggaefrance.com. I'd first seen it at Orgonize Africa but the page had disappeared and there were reports of thugs attacking Tine Van Der Mass in her home and attacks on the webmaster who published her diet as well. When she did come back it was under a handicap. She'd been devastated in more than a few ways, loss of job, had lost her Paypal account and donations were being asked to be directly transferred into a banking account for the clinical trials and studies to continue. In the last few days there was a post to my yahoo group about freezing a lemon whole, thereafter grating it into all your food, and said that it kills cancer cells. In one of the replies a man said though he liked the article there was no source link and that he is more than reluctant to pass anything on without a source. I did a search and found it posted in many places... credited to "anonymous" and it was stated that it arrived in email. I did find one that didn't say it was from email and was published months before the rest and so it either means it is the original poster of the information or it means it is yet another copy of what was sent around in email and simply not credited that way. However that goes. The original poster at the yahoo group replied saying she didn't have a source link but that the lemons should be "soaked in vinegar" to get the nano-coating off of them. She has the right idea, only I don't think the lemons have to be soaked in straight undiluted vinegar, but water with a little vinegar added and then soaked for 10 minutes as put forth by Tine van der Maas. I thought to link to this page so that he (and others) could get an idea of Tina's Wellness Programme and the roll lemon plays, but I also thought I'd put her name in a search and see if anything new turned up. Back when I originally posted this there were a lot of dead ends and what I found I searched long and hard for and was scarce to say the least! Today, though, the search was very fruitful. I'd had some concern for Tine because last I'd read she was HIV positive, but you know what? She's got amazing results to report on that! I'm going to post a link to her mms (activated by fresh lemon juice) page. I'd just posted this article at my yahoo group: Surprising Links: How Big Banks Manipulate and Influence Your Health And, in it, read:
That is precisely the idea. Helping the body do what it is trying to do. Tine talks about Jim Humble and MMS. Snippets (please read it all):
Blunt, ain't she? (pussy wounds) Lol... as long as life is real (and such conditions exist) it's okay! It's good! This find was a gem, a jewel. A pdf of the Wellness Diet which can be printed out: http://www.healsa.co.za/PDF%20Files/BasicWellness.pdf Wellness Program Tine van der Maas Blog... with Paypal donate button! http://tinevandermaas.com/wellness-program/
I'd like to find out more about the eye drops. I'd read about it last year and they were clearing up cataracts. I'd also read some great article, perhaps by Marcola (or Natural News?) talking about dealing with cataracts without surgery. I'd have to locate it again. It was heading right up the same alley. Well, may God bless and look after Tine Van der Maas and all her allies. Whereas I can't speak for tomorrow, I can rightly say that for today the thugs do not win! But being firm and correct wins! |
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| yass | Jul 17 2012, 11:50 AM Post #10 |
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I also want to add this from Jim Humble. I'd read about this (vinegar) at DI (that it's actually not good for you I can't remember the details) and I'll have to relocate the information but this is good for a reference:
Okay. Here's the reference, by domathy:
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| yass | Jul 17 2012, 01:15 PM Post #11 |
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Note from yass - I have a mind to remove the mms posts but will leave them. I tend to organize info and was trying to get it figured out in posts. I bought some a few years ago and the bottles sit on the shelves unused. I'd have too look up the drop thing again and exact instructions to try again, I think I lost the paper sent with the bottles, and I feel like it's too fussy. I'm trying to find Jim Humble's recipe for making mms (master mineral solution). So far unsuccessful but did run across an interesting post at educateyourself.com. Don't let the headline fool ya! Crucifying a Quack: Jim Humble, MMS, and the Cassiopaean Channel, Laura Knight-Jadczyk http://educate-yourself.org/lte/mmsjimhumblelauraknight31aug11.shtml Edited by yass, Jan 12 2015, 09:06 AM.
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| yass | Jul 17 2012, 01:41 PM Post #12 |
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Another interesting (pdf) link:
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| yass | Jul 17 2012, 02:24 PM Post #13 |
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reference (at least until I might properly organize): Why do people get nausea when taking MMS, remember about all the years of vaccinations and shots you obtained since childhood (containing mercury and formaldehyde also known as methanol). What about the monosodium glutamate in nearly every can of soup, and Aspartame in diet beverages and a hundred food products (adhering the nerves)? Many people cooked for years in aluminum cookware, today aluminum is in the brain along with fluoride and lead from the drinking water supply. Have you inhaled exhaust system fumes? Cigarette toxins inside your lungs? Mercury in teeth fillings? What will the MMS find to annihilate in your body - a lot or very little? Being in the dark about your “infestations” it is suggested that MMS users begin with a very low dosage. Some people report experiencing diarrhea at the 2 drop level. Actually this is welcome and the sooner you get past this phase the better. You will be comforted to know that MMS does NOT destroy desirable flora, the acidophilus, and other welcomed aids that improve nutritional absorption. The bodily and chemical structures and PH levels of these organisms make them uninviting to the chlorine dioxide gas. Parasites and diverticular folds are promptly cleared out by ClO2 in the blood stream. Old “stuck-stuff-unmentionables” might be discharged. http://www.mmsfacts.com/files/Miracle_Mineral_Supplement_Guide_Full_Edition.pdf http://www.mmsfacts.com/can-mms-treat-mercury-poisoning#more-139 http://www.mmsfacts.com/ Jim tried to contact Oprah Winfrey, who has a high-profile campaign to try to “help” AIDS orphans in Africa, and he couldn’t get in the front door with her, even with all the documentation he has. It really makes me think more about Oprah, and whether she’s subtly been changed in ways we do not see. How much more powerful it is for the children whose parents have AIDS currently, not to be made orphans, ever! I can’t see why Oprah didn’t welcome Jim with open arms. Something is amiss. Maybe she has too many “gatekeepers”. Jim also tried to approach Bill Gates, whose Foundation is spending ‘billions’ in Africa, as a high-profile “Humanitarian” front for Big Pharma, to “try” to cure AIDS, and Jim, a real Humanitarian, has already cured HIV / AIDS, for pennies per dose. In a real-life thriller, as MMS cuts Big Pharma out of the equation, they have first tried to ignore Jim Humble and then attempted to terrorize him. Only his own high-level government contacts in Guyana protected him from the long-imprisonment demanded by 2 Big Pharma companies. As the Big Bullies they are, they instigated threats to withhold medicines from the Guyanans, the Health Minister admitted. And, Bill Gates, is also in Big-Pharma’s pocket or is blinded by them, so conveniently said he ‘wouldn’t listen’. Can you believe it?! http://diabetesdietdialogue.wordpress.com/2008/01/30/how-to-conquer-chronic-diseases-including-diabetes-inspiration-and-the-miracle-of-mms-part-1d/book part 2 2nd edition http://www.scribd.com/doc/5835640/humble-mms-part-2 |
| -Love will lead | |
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| yass | Jul 17 2012, 02:28 PM Post #14 |
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Oh, great. I see I'll have to reformat some text. I'd rather take a nap and just relax. I'll save it for if and when.. Jock Itch or Mosquito Bites: To treat jock itch or mosquito bites, activate 6 drops of MMS and mix it with 4 ounces of water. After applying hydrocortisone lotion to the effected area, spread the MMS solution. Generally clears up within four days. For mosquito bites or sores on the head, use the same mixture as for jock itch. Apply directly to bites/sores and you should experience relief within 3-6 hours. (Please note, when used for scalp irritations, if used daily, it has been known to bleach the hair blond). http://www.mmsfacts.com/files/Miracle_Mineral_Supplement_Guide_Full_Edition.pdf |
| -Love will lead | |
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| yass | Jul 17 2012, 02:46 PM Post #15 |
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As an example of the unexpected results of using MMS, Humble relates the following incident: a teenage girl, overweight with depression and failure to develop breasts, was given MMS. The next day her breasts started to grow. After another dose 4 days later she had the first period after 6-months, her breasts were fully developed, her depression lifted, and she started losing weight (1). My interpretation of this is that all her problems were caused by Candida. http://www.health-science-spirit.com/MMS.html |
| -Love will lead | |
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8:44 AM Jul 13